Osso bucco à ma façon

red wine

💰Cheaper: grape juice

Grape juice provides a similar sweetness without alcohol.

veal shanks

🥗Healthier: chicken thighs

💰Cheaper: pork shanks

Chicken thighs are leaner and more affordable.

beef stock

💰Cheaper: vegetable stock

Vegetable stock is a cost-effective alternative.

olive oil

🥗Healthier: avocado oil

💰Cheaper: canola oil

Canola oil is a budget-friendly option.

Sear the osso buco in olive oil until browned.

Add chopped carrots, onions, celery, and minced garlic to the pot.

Sprinkle flour over the vegetables and stir to combine.

Pour in beef broth and white wine, then add the crushed tomatoes and tomato paste.

Add the bouquet garni, orange zest, and season with salt.

Cover and cook in a skillet for 45 minutes or in a pressure cooker for 25 minutes.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens