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EL COCINERO FIEL XCVII - POLLO CON PATATAS (ALGO MÁS)

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🌍Authentic Spanish recipe from a Spanish-speaking creator — ingredients and steps translated below
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elcocinerofiel
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Recipe Information

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Video-Specific Recipe

One-Pan Chicken with Chorizo and Potatoes

Cultural Context

Originating from the diverse culinary landscape of Spain, One-Pan Chicken with Chorizo and Potatoes reflects the country's love for hearty, communal meals. This dish combines the robust flavors of spicy chorizo with tender chicken and comforting potatoes, often enjoyed during family gatherings or casual dinners. Its simplicity and rich taste have led to its popularity beyond Spain, inspiring variations worldwide, including adaptations with different meats and vegetables.

SpanishESmain
45 min
medium
4 servings
Servings4
1 pechuga de pollo (los dos lomos)
8 hojas de albahaca fresca
4 lonchas anchas de jamón serrano
100 g de queso brie
Aceite de oliva
Pimienta
Sal

chorizo

🥗Healthier: turkey chorizo

💰Cheaper: smoked sausage

Turkey chorizo reduces fat while maintaining flavor.

olive oil

🥗Healthier: avocado oil

💰Cheaper: canola oil

Avocado oil offers a healthier fat profile.

chicken thighs

🥗Healthier: chicken breast

💰Cheaper: bone-in chicken

Chicken breast is leaner, while bone-in chicken is often less expensive.

paprika

🥗Healthier: smoked paprika

💰Cheaper: cayenne pepper

Smoked paprika adds depth without extra cost.

1

Preheat the oven.

2

Season the chicken breast with salt and pepper.

3

Layer the ham and cheese on top of the chicken breast.

4

Add fresh basil leaves on top.

5

Drizzle with olive oil.

6

Bake in the oven until the chicken is cooked through and the cheese is melted.

Cooking Techniques

searingroasting

Spice Level:

🌶️🌶️🌶️
Local Name: Pollo a la plancha con chorizo y patatas

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