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🥔🍗POLLO ASADO CON PATATAS 🍟 "FÁCIL, RIQUÍSIMO"💥

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🌍Authentic Spanish recipe from a Spanish-speaking creator — ingredients and steps translated below
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COCINA CONMIGO 😊

Recipe Information

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Video-Specific Recipe

One-Pan Chicken with Chorizo and Potatoes

Cultural Context

Originating from the diverse culinary landscape of Spain, One-Pan Chicken with Chorizo and Potatoes reflects the country's love for hearty, communal meals. This dish combines the robust flavors of spicy chorizo with tender chicken and comforting potatoes, often enjoyed during family gatherings or casual dinners. Its simplicity and rich taste have led to its popularity beyond Spain, inspiring variations worldwide, including adaptations with different meats and vegetables.

SpanishESmain
45 min
medium
4 servings
Servings4
6 muslos de pollo
1 kg de patatas
vinagre de vino o manzana
sal
pimienta
orégano
pimentón dulce
ajo en polvo
tomillo
aceite
agua o caldo

chorizo

🥗Healthier: turkey chorizo

💰Cheaper: smoked sausage

Turkey chorizo reduces fat while maintaining flavor.

olive oil

🥗Healthier: avocado oil

💰Cheaper: canola oil

Avocado oil offers a healthier fat profile.

chicken thighs

🥗Healthier: chicken breast

💰Cheaper: bone-in chicken

Chicken breast is leaner, while bone-in chicken is often less expensive.

paprika

🥗Healthier: smoked paprika

💰Cheaper: cayenne pepper

Smoked paprika adds depth without extra cost.

1

Preheat the oven.

2

Season the chicken thighs with salt, pepper, oregano, sweet paprika, garlic powder, and thyme.

3

Cut the potatoes into wedges and season them similarly.

4

Place the seasoned chicken and potatoes in a baking dish.

5

Drizzle with oil and add vinegar and water or broth to the dish.

6

Bake in the oven until the chicken is cooked through and the potatoes are tender.

Cooking Techniques

searingroasting

Spice Level:

🌶️🌶️🌶️
Local Name: Pollo a la plancha con chorizo y patatas

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