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Warm in winter and refreshing in summer Yoshino soup 3 minutes cooking

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Showa Recipes Channel 昭和のレシピを料理再現チャンネル
Showa Recipes Channel 昭和のレシピを料理再現チャンネル
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Recipe Information

Recipe Available
Video-Specific Recipe

Yoshino Soup

Cultural Context

Originating from the Yoshino region in Japan, Yoshino Soup is a comforting dish that showcases seasonal ingredients and traditional Japanese flavors. It is often enjoyed during colder months as a warming meal, reflecting the Japanese philosophy of harmony with nature. Today, variations of this soup can be found in many Japanese restaurants worldwide, adapting to local tastes while maintaining its essence.

JapaneseJPmain
45 min
medium
4 servings
Servings4
4 cups dashi stock
1 tablespoon ginger, grated
2 medium carrots, sliced
1 lb chicken fillet
1 teaspoon salt
1/4 cup Japanese parsley, chopped
1 cup shiitake mushrooms, sliced
4 cups water
3 tablespoons soy sauce
1 tablespoon ginger juice
2 tablespoons starch

Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.

dashi stock

🥗Healthier: vegetable broth

💰Cheaper: chicken broth

Vegetable broth provides a lighter option and is often more affordable.

udon noodles

🥗Healthier: soba noodles

💰Cheaper: ramen noodles

Soba noodles are lower in calories and ramen is often less expensive.

tofu

🥗Healthier: tempeh

💰Cheaper: cottage cheese

Tempeh offers a protein-rich alternative, while cottage cheese is often more budget-friendly.

shiitake mushrooms

🥗Healthier: button mushrooms

💰Cheaper: canned mushrooms

Button mushrooms are more accessible and less expensive than shiitake.

1

Prepare dashi broth with water.

2

Add ginger, carrot, and chicken fillet to the broth.

3

Season with salt and soy sauce.

4

Add shiitake mushrooms and Japanese parsley to the mixture.

Cooking Techniques

simmeringboilingslicing

Equipment Needed

potsaucepanknifecutting boardladle

Spice Level:

🌶️🌶️🌶️

Dietary

pescatarian

Allergens

soy

Also Known As

Yoshino NabeYoshino Udon
Local Name: 吉野汁

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