Street food in Budapest, Hungary. Full cooking process of Hungarian strudel!

butter

🥗Healthier: coconut oil

💰Cheaper: margarine

Coconut oil is lower in saturated fat.

sugar

🥗Healthier: honey

💰Cheaper: brown sugar

Honey is a natural sweetener.

apples

🥗Healthier: pears

💰Cheaper: frozen apples

Pears provide similar texture and flavor.

Preheat the oven to 180°C (350°F).

In a bowl, mix flour, water, and salt to form a dough.

Knead the dough until smooth and elastic, then let it rest.

Roll out the dough thinly on a floured surface.

Spread melted butter over the dough, then layer with sugar, apples, cinnamon, raisins, and walnuts.

Roll the dough tightly into a log and place it on a baking sheet.

Brush the top with butter and sprinkle with sugar.

Bake for 30-40 minutes until golden brown.

Let cool slightly before slicing and serving.

Cooking Techniques

Spice Level:

Allergens