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This Instant Pot Khow Suey Recipe is So Fast and Easy!

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Recipe Information

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Video-Specific Recipe

Khow Suey

Cultural Context

Khow Suey is a beloved dish in Myanmar, showcasing the country's rich culinary heritage influenced by Indian and Thai flavors. Traditionally served at communal gatherings, it symbolizes hospitality and the joy of sharing food. Today, Khow Suey has gained popularity beyond Myanmar, with variations appearing in restaurants worldwide, often adjusted to local tastes.

BurmeseMMmain
45 min
medium
4 servings
Servings4
2 fresh lime wedges
1 medium onion, thinly sliced, fried to golden brown
4 cloves whole garlic, thinly sliced, fried to golden brown
1/2 cup cilantro, chopped
1/2 cup roasted peanuts, chopped
1/2 cup green onions, chopped
1 teaspoon crushed red pepper
4 eggs, hard-boiled or soft-boiled
4 pappadum, cut into strips and fried
1 cup fried wonton strips

Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.

coconut milk

🥗Healthier: light coconut milk

💰Cheaper: evaporated milk

Light coconut milk reduces calories while maintaining flavor.

chicken

🥗Healthier: tofu

💰Cheaper: pork

Tofu provides a vegetarian option, while pork is often less expensive.

egg noodles

🥗Healthier: whole wheat noodles

💰Cheaper: rice noodles

Whole wheat noodles add fiber, while rice noodles are gluten-free.

fried garlic

🥗Healthier: baked garlic

💰Cheaper: fresh garlic

Baked garlic offers a healthier alternative with less oil.

1

Prepare fresh lime wedges, fried onions, and fried garlic as garnishes.

2

Chop cilantro, roasted peanuts, and green onions for topping.

3

Prepare hard-boiled or soft-boiled eggs as an accompaniment.

4

Fry pappadum cut into strips or fried wonton strips for serving.

Cooking Techniques

boilingsautéingsimmering

Equipment Needed

Instant Pot DUO EVO PLUS

Spice Level:

🌶️🌶️🌶️

Dietary

vegetarian

Allergens

coconutpeanuts

Also Known As

Khao SoiKhao Suey

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