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FRENCH GREEN BEANS SOUTHERN STYLE |HOW TO MAKE FRENCH GREEN BEANS WITH POTATOES & BACON VIDEO RECIPE

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Vel Dogg's Kitchen
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Recipe Information

Recipe Available
Video-Specific Recipe

French Green Beans Southern Style

Cultural Context

French Green Beans Southern Style combines French culinary techniques with Southern flavors, showcasing the versatility of green beans. Traditionally served at family gatherings and potlucks, this dish reflects the Southern love for bacon and rich flavors. Today, it's enjoyed across various regions, adapting to local tastes while maintaining its comforting essence.

FrenchFRside
45 min
medium
6 servings
Servings4
4 lb fresh green beans
1.5 lb bacon
4 large potatoes
1 large onion
4-5 cloves garlic
3 cups water
3 tbsp Nor chicken seasoning
1 tsp red crushed peppers
1 tbsp granulated garlic
1 tbsp granulated onion
1 tsp lemon pepper
1 tsp black pepper

bacon

🥗Healthier: turkey bacon

💰Cheaper: smoked sausage

Turkey bacon reduces fat while maintaining flavor.

chicken broth

🥗Healthier: vegetable broth

💰Cheaper: water with seasoning

Vegetable broth is lower in calories and sodium.

1

Wash the green beans and leave them whole.

2

Cook 1.5 lb of bacon in a large skillet over medium heat until browned, about 5-7 minutes.

3

Add chopped onion and minced garlic to the skillet with the bacon and cook for 3-4 minutes.

4

Add 3 cups of water and 3 tbsp of Nor chicken seasoning to the skillet.

5

Add the potatoes and let simmer for about 3-4 minutes to soak in the seasoning.

6

Add the green beans to the skillet and stir to combine.

7

Pour in 3 more cups of chicken broth and cover the skillet.

8

Cook for about 1 hour, stirring occasionally, until the beans and potatoes are tender.

9

Add additional seasoning to taste, if desired, and a splash of lemon juice before serving.

Cooking Techniques

sautéingboiling

Equipment Needed

large skilletcutting boardknifemeasuring spoons

Spice Level:

🌶️🌶️🌶️

Allergens

milksoy

Also Known As

Southern Green BeansGreen Beans with Bacon
Local Name: Haricots verts à la mode du Sud

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