The BEST Gingerbread Cookie Recipe Ever!

all-purpose flour

🥗Healthier: whole wheat flour

More nutritious option.

brown sugar

🥗Healthier: coconut sugar

Lower glycemic index.

butter

🥗Healthier: coconut oil

💰Cheaper: margarine

Healthier fat option or budget-friendly alternative.

Mix together the dry ingredients in a big bowl: flour, baking soda, cinnamon, ginger, and nutmeg.

Cream together butter and brown sugar in a separate bowl using a hand mixer on low to medium speed for about three minutes.

Add molasses to the butter and sugar mixture, pouring all of it in.

Add one egg to the mixture and mix until combined.

Gradually add half of the dry ingredients to the wet mixture, mixing until combined.

The dough should have a consistency similar to wet sand.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens