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HOW TO MAKE CURRIED EGG SANDWICHES

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Greg's Kitchen
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Recipe Information

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Video-Specific Recipe

Curried Egg Sandwiches

Cultural Context

Curried egg sandwiches are a beloved Australian classic, often found in lunchboxes and at picnics. The dish combines the creamy richness of eggs with the warm, aromatic flavors of curry powder, making it a delightful and satisfying meal. This sandwich is a staple at gatherings and showcases the Australian penchant for simple yet flavorful food. Variations exist globally, with different spices and ingredients reflecting local tastes.

AustralianAUmain
20 min
easy
4 servings
Servings4
4 large boiled eggs
1/2 cup good whole egg mayonnaise
1 tablespoon curry powder
1/2 teaspoon salt
1/4 teaspoon black pepper
2 tablespoons butter
8 slices bread

Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.

mayonnaise

🥗Healthier: Greek yogurt

💰Cheaper: sour cream

Greek yogurt reduces calories while maintaining creaminess

curry powder

🥗Healthier: curry paste

💰Cheaper: turmeric and cumin

Turmeric and cumin can mimic curry flavor at a lower cost

bread

🥗Healthier: whole grain bread

💰Cheaper: white bread

Whole grain is healthier but white bread is more affordable

1

Peel the boiled eggs.

2

Place the peeled eggs into a bowl.

3

Add 1 tablespoon of good whole egg mayonnaise for every egg.

4

Add 2 teaspoons of curry powder for every 2 eggs.

5

Add salt and crack black pepper into the mixture.

6

Mash the ingredients together with a fork until combined.

7

Spread butter on slices of bread.

8

Add the egg mixture onto one slice of buttered bread and spread it out.

9

Top with another slice of bread.

10

Cut the sandwich into pieces for serving.

Cooking Techniques

boilingmixingspreading

Equipment Needed

mixing bowlknifecutting board

Spice Level:

🌶️🌶️🌶️

Dietary

vegetarian

Allergens

eggsmilkwheat

Also Known As

Curried Egg Salad SandwichesCurry Egg Sandwiches

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