Instant Pot bone broth | chicken winner!

bones

🥗Healthier: grass-fed bones

💰Cheaper: chicken bones

Grass-fed bones may offer better nutrients, while chicken bones are more affordable.

vinegar

🥗Healthier: apple cider vinegar

💰Cheaper: white vinegar

Apple cider vinegar is often considered healthier, while white vinegar is budget-friendly.

Welcome to the episode about making bone broth.

Explain that bone broth is made from animal bones and a few aromatics like carrots and celery.

Mention that the broth can be made quickly using an Instant Pot instead of traditional methods.

Show the rotisserie chicken and state that it costs around $7.

Remove the meat from the rotisserie chicken, separating it from the bones.

Place the meat and skin on one plate and the bones on another.

Advise not to forget to remove any twine from the chicken.

Cut or tear the meat off the bones, including leaving some meat on the bones for added flavor.

Discuss the option of using raw chicken or chicken parts instead of a rotisserie chicken if desired.

Wash the two carrots and two celery stalks, stating that peeling is optional.

Cut the carrots and celery into large pieces without worrying about the cut size.

Dump the bones, carrots, celery, and water into the Instant Pot.

Set the Instant Pot to cook and let it do its thing.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary