Ricotta Mixture for Maltese Pastizzi

ricotta cheese

🥗Healthier: cottage cheese

💰Cheaper: cream cheese

Cottage cheese offers a lower-fat option while maintaining a similar texture.

puff pastry

🥗Healthier: whole wheat pastry

💰Cheaper: homemade dough

Whole wheat pastry adds fiber and nutrients.

peas

🥗Healthier: edamame

💰Cheaper: green beans

Edamame provides protein while being easy to find.

olive oil

🥗Healthier: avocado oil

💰Cheaper: canola oil

Canola oil is more budget-friendly with a neutral flavor.

Prepare the ricotta mixture by mashing 1 kilo of traditional ricotta cheese in a mixing bowl.

Add 2 eggs to the ricotta and mix until combined.

Season the mixture with fresh ground black pepper and salt to taste, adjusting based on the saltiness of the ricotta.

Be careful to drain excess water from the ricotta before mixing to avoid a watery mixture.

Taste the mixture for seasoning and adjust salt as necessary.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens