Beetroot Hummus recipe | Pink Hummus recipe

tahini

🥗Healthier: sunflower seed butter

💰Cheaper: peanut butter

Sunflower seed butter is lower in calories and nut-free.

olive oil

🥗Healthier: avocado oil

💰Cheaper: vegetable oil

Vegetable oil is often more affordable.

Roast the beetroots until tender, then let cool.

Peel and chop the cooled beetroots into chunks.

Combine chickpeas, sesame seeds, lemon juice, garlic, cumin, red chilli powder, and salt in a food processor.

Add the beetroot chunks to the food processor.

Blend until smooth, adding olive oil and sunflower oil as needed to achieve desired consistency.

Season with black sesame seeds for garnish.

Cooking Techniques

Spice Level:

Dietary

Allergens