I Tried 50 Ramen Recipes... This Is The One | The Best Ramen Recipe
Recipe Information
Ramen
Cultural Context
Ramen originated in China but has become a beloved staple in Japan, evolving into various regional styles. Traditionally, it is a comfort food enjoyed by people of all ages, often served in casual settings. Today, ramen has gained global popularity, inspiring countless variations and gourmet interpretations.
Heat a pot over medium-high heat.
Add 2 cups of chicken broth and let it boil.
Add ramen noodles to the boiling broth.
Stir in 1 teaspoon of soy sauce.
Cook for 3 minutes until noodles are tender.
Add sliced chicken to the pot.
Chop 1 stalk of green onion and add it to the ramen.
Allergens
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