How to Make Rice Pudding
Recipe Information
Baked Rice Pudding
Cultural Context
Baked rice pudding is a comforting dessert with roots in many cultures, often made with simple ingredients like rice, milk, and sugar. It's a popular dish in American households, frequently served warm as a sweet ending to meals. Variations exist worldwide, with spices and dried fruits added for flavor, making it a beloved treat across generations.
Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.
milk
🥗Healthier: almond milk
💰Cheaper: water
Almond milk reduces calories while maintaining creaminess.
sugar
🥗Healthier: honey
💰Cheaper: brown sugar
Honey offers natural sweetness with fewer calories.
raisins
🥗Healthier: dried cranberries
💰Cheaper: chopped apples
Chopped apples provide sweetness and moisture.
butter
🥗Healthier: coconut oil
💰Cheaper: margarine
Coconut oil is dairy-free and adds flavor.
Turn on the flame to medium-low heat.
Add milk to the pot.
Add short grain rice to the pot.
Add a little bit of salt to the pot and mix.
Cover the pot and bring the mixture to a low simmer for about 20 to 25 minutes until the rice is soft.
After 25 minutes, uncover and check if the rice is cooked; if not, leave it on for a little longer.
In a separate bowl, whisk together eggs and sugar until fully combined to avoid clumps.
Take a small amount of the rice mixture and add it to the egg mixture to temper it.
Gently add the egg mixture back into the pot with the rice mixture, whisking continuously to incorporate without curdling the eggs.
Cook the mixture until it thickens and comes to a boil, ensuring the egg is cooked thoroughly.
Remove the pot from heat and let it cool slightly before serving.
Add butter, cinnamon, and raisins to the thickened mixture and mix well.
Scoop the rice pudding into dessert dishes using an ice cream disher, about two full scoops per dish.
Garnish the pudding with raisins or currants and an apricot for color.
Cooking Techniques
Equipment Needed
Spice Level:
🌶️🌶️🌶️Dietary
Allergens
Also Known As
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