Sweet Potato Hash Recipe

Set stove to medium high heat.

Add 3 tablespoons of olive oil to the hot pan.

Add 1 cup of onions and 6 cups of yams to the pan, mixing to coat with oil.

Add 1 tablespoon of salt, 1 tablespoon of cumin, and 1 tablespoon of paprika to the mixture.

Cook for 15-20 minutes, stirring every couple of minutes until browned.

Lower the heat to medium and add 1 cup of mushrooms and 3 cups of Swiss chard, mixing well.

Lower the heat further and add 4 eggs, letting the whites fall to the bottom and mixing them in.

Remove from heat and garnish with avocado, green onions, and optional black pepper and chili flakes.

Spice Level: