HOMEMADE VANILLA ICE CREAM RECIPE (ONLY 3 INGREDIENTS) | NO EGGS | NO ICE CREAM MACHINE

heavy cream

🥗Healthier: Greek yogurt

💰Cheaper: coconut cream

Greek yogurt reduces calories while maintaining creaminess

whole milk

🥗Healthier: almond milk

💰Cheaper: skim milk

Almond milk is lower in calories and suitable for lactose intolerance.

granulated sugar

🥗Healthier: honey

💰Cheaper: brown sugar

Honey offers natural sweetness with a unique flavor.

vanilla extract

🥗Healthier: vanilla bean

💰Cheaper: vanilla essence

Vanilla bean enhances flavor complexity.

Chill the bowl and whisk in the fridge for 30 minutes.

Beat the heavy cream until stiff peaks form.

Add the condensed milk and vanilla extract to the whipped cream and mix well.

Pour the mixture into a mold.

Cover the mold with wrapping paper.

Keep it in the fridge for 6 hours or overnight.

Remove the wrapping paper and scoop out the ice cream.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens