Vanilla Ice Cream Recipe | Easy Homemade Vanilla Ice Cream Recipe | Layered Vanilla Ice Cream

heavy cream

🥗Healthier: Greek yogurt

💰Cheaper: coconut cream

Greek yogurt reduces calories while maintaining creaminess

whole milk

🥗Healthier: almond milk

💰Cheaper: skim milk

Almond milk is lower in calories and suitable for lactose intolerance.

granulated sugar

🥗Healthier: honey

💰Cheaper: brown sugar

Honey offers natural sweetness with a unique flavor.

vanilla extract

🥗Healthier: vanilla bean

💰Cheaper: vanilla essence

Vanilla bean enhances flavor complexity.

Cook Liquid Milk and Sugar until thickened.

Beat Whipping Cream until stiff peaks form.

Pour in the Homemade Condensed Milk and mix well.

Add Vanilla Extract and mix well.

Divide the cream and add Pink Food Color to one portion, mix well.

Pour the white cream layer into a container.

Pour the pink cream layer on top of the white layer.

Repeat the process of layering.

Spread evenly and keep in the freezer for 6 hours or overnight.

Cooking Techniques

Spice Level:

Dietary

Allergens