Cotton Candy Ice Cream | Homemade 3 ingredients Cotton Candy Ice Cream Recipe

Take 2 cups of whipping cream (super chilled) and whip until soft peak.

Add 200g chilled condensed milk gradually and beat just to mix (do not over mix).

Divide this mixture into 2 equal portions.

In 1 portion, add 20g of pink cotton candy and mix with a spoon until completely mixed (you can add a few pink color drops in it).

In the 2nd portion, add blue cotton candy and mix with a spoon until completely dissolves (add blue color if you want, it’s optional but recommended).

In an airtight container, add both colored whipped cream randomly.

Freeze for about 12 hours and enjoy.

Equipment Needed

Spice Level:

Allergens