Ravioli con ricotta e gamberetti. Ricetta di Natale

burrata cheese

🥗Healthier: ricotta cheese

💰Cheaper: mozzarella cheese

Ricotta provides a lighter option while mozzarella is more affordable.

parmesan cheese

🥗Healthier: nutritional yeast

💰Cheaper: grana padano

Nutritional yeast is a dairy-free alternative, while grana padano is a cost-effective substitute.

butter

🥗Healthier: olive oil

💰Cheaper: margarine

Olive oil is healthier, while margarine is a cheaper option.

fresh basil

🥗Healthier: spinach

💰Cheaper: dried basil

Spinach offers a similar flavor profile, while dried basil is less expensive.

Prepare the pasta by mixing 200 gr of flour, 1 pinch of salt, and 2 medium eggs until a dough forms.

Roll out the pasta and cut into squares or circles.

In a bowl, mix 250 gr of ricotta, the grated zest of 1 orange, 200 gr of boiled and peeled shrimp, some thyme, and 40 gr of grated cheese to create the filling.

Place a spoonful of filling on each pasta square and fold to seal, creating ravioli.

In a saucepan, melt 20 gr of butter, then add 10 gr of cornstarch and stir.

Gradually add 250 ml of orange juice to the saucepan, stirring until the sauce thickens.

Serve the ravioli with the orange sauce.

Cooking Techniques

Spice Level:

Dietary

Allergens