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Assembling the Casserole for Baked Penne Pasta

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Recipe Information

Recipe Available
Video-Specific Recipe

Baked Penne Pasta

ItalianITmain
45 min
medium
4 servings
Servings4
2 cups penne pasta
1 lb sausage
1 cup tomatoes, diced
1 cup carrots, diced
1 cup celery, diced
1 cup onions, diced
2 cloves garlic, minced
1 cup ricotta cheese
1 cup fresh mozzarella, shredded

Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.

1

Boil the penne pasta and strain it.

2

Make the sauce with sausage, tomatoes, carrots, celery, onions, and garlic.

3

Prepare the ricotta mixture.

4

Dice fresh mozzarella.

5

Add the boiled penne to the baking dish.

6

Pour the sauce over the penne.

7

Add dollops of the ricotta mixture on top.

8

Spread the diced fresh mozzarella over the dish.

Equipment Needed

baking dish

Spice Level:

🌶️🌶️🌶️
Local Name: Penne al Forno

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