THE BEST COLESLAW RECIPE - Barbecue Side Dish

mayonnaise

🥗Healthier: Greek yogurt

💰Cheaper: store-brand mayonnaise

Greek yogurt is lower in calories and adds protein.

sugar

🥗Healthier: honey

💰Cheaper: brown sugar

Honey is a natural sweetener with a unique flavor.

Peel the carrots and cut off any brown bits.

Cut the carrots in half and then into strips (Julienne).

Cut the cabbage in half and remove the outer leaves and root core.

Chop the cabbage very fine by hand.

Mix the chopped cabbage and carrots together in a bowl.

In a separate bowl, combine 200 mL crème fraîche, 200 m mayonnaise, 50 mL apple cider vinegar, and a pinch of pepper.

Whisk the sauce ingredients together until smooth.

Taste the sauce and add 1 teaspoon of sugar, then whisk again.

Add the sauce to the cabbage and carrot mixture and mix well.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens