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How to Make Soy Sauce Chicken Wings and Sisig | Cook's Country Full Episode (S16 E4)

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Recipe Information

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Video-Specific Recipe

Soy Sauce Chicken Wings

Cultural Context

Soy Sauce Chicken Wings are a popular dish in Chinese cuisine, often enjoyed during family gatherings and celebrations. The dish showcases the balance of sweet and savory flavors characteristic of many Asian recipes. It is commonly served as a main course or appetizer and is appreciated for its simplicity and delicious taste.

ChineseCNmain
45 min
easy
4 servings
Servings4
2 lbs chicken wings
1 cup soy sauce
4 cloves garlic
1 inch ginger
1/4 cup honey
4 scallions
2 tablespoons sesame oil

Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.

soy sauce

🥗Healthier: low-sodium soy sauce

Lower sodium content.

honey

🥗Healthier: maple syrup

Natural sweetener alternative.

1

Add chicken wings to a bowl.

2

Pour soy sauce over the chicken wings.

3

Add minced garlic and grated ginger to the wings.

4

Drizzle honey into the bowl with the wings.

5

Mix the wings to coat them in the marinade.

6

Let the wings marinate for 30 minutes.

7

Preheat the grill.

8

Arrange the marinated wings on the grill.

9

Grill the wings until cooked through and crispy, about 25-30 minutes, turning occasionally.

10

Garnish with chopped scallions and drizzle with sesame oil before serving.

Cooking Techniques

marinatingbaking

Equipment Needed

baking sheetmixing bowloven

Spice Level:

🌶️🌶️🌶️

Dietary

pescatarian

Allergens

soy

Also Known As

Soy Sauce ChickenTeriyaki Chicken Wings

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