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Love & Best Dishes: Tomato Sandwich with Basil Recipe

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Paula Deen
Paula Deen
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Recipe Information

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Video-Specific Recipe

Tomato Sandwich with Basil

Cultural Context

The Tomato Sandwich with Basil is a quintessential summer dish in the United States, celebrating the peak of tomato season. Often enjoyed as a simple lunch or snack, it embodies the farm-to-table ethos with fresh, local ingredients. Variations abound, with some adding pesto or different cheeses, but the classic combination remains a favorite for its refreshing taste and ease of preparation.

AmericanUSmain
10 min
easy
1 servings
Servings4
4 slices fresh bread
2 ripe tomatoes
2 tablespoons mayonnaise
1/4 cup grated onion
1/4 cup fresh basil leaves
1 teaspoon salt

Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.

mozzarella cheese

🥗Healthier: avocado

💰Cheaper: processed cheese

Avocado provides creaminess while being healthier.

fresh basil leaves

🥗Healthier: spinach

💰Cheaper: dried basil

Spinach offers a similar fresh flavor and is more accessible.

1

Cut the fresh bread using a biscuit cutter to match the size of the tomatoes, using both white and wheat bread.

2

Grate half an onion and mix it with a cup of mayonnaise.

3

Prepare tomatoes by making a notch on top, then blanching them in boiling water for 30 seconds before running them under cold water to remove the peel.

4

Sprinkle salted tomatoes on a cookie sheet lined with paper towels to remove excess water.

5

Spread the mayonnaise mixture on the slices of bread.

6

Layer the tomatoes on one slice of bread, followed by fresh basil leaves.

7

Top with another slice of bread, pressing down gently to combine the layers.

8

Store sandwiches in a container with a damp paper towel between layers to keep them fresh.

Cooking Techniques

slicinglayering

Equipment Needed

knifecutting boardplate

Spice Level:

🌶️🌶️🌶️

Dietary

vegetarian

Allergens

glutendairy

Also Known As

Caprese SandwichTomato Basil Sandwich

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