Australia’s Homemade tomato sauce - Ezysauce recipe

fresh tomatoes

🥗Healthier: canned tomatoes

💰Cheaper: canned tomatoes

Canned tomatoes are often more affordable and can be more convenient.

olive oil

🥗Healthier: avocado oil

💰Cheaper: vegetable oil

Vegetable oil is typically less expensive than olive oil.

Add tomatoes, onions, and garlic to a large saucepan.

Combine ginger with sufficient water to form a smooth paste and stir through the tomato mixture.

Boil gently for 5 hours, before straining mixture through a coarse sieve.

Add sugar, salt, apple puree, and Wild’s Ezy-Sauce, and mix well.

Simmer uncovered for approximately 1 hour or until sauce thickens.

Using a small jug or ladle, carefully fill into sterilised bottles and cover loosely.

Allow to cool before sealing.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary