Bacon Egg Cups - Easy Recipe
Recipe Information
Bacon Egg Cups
Preheat your oven to 400°F (200°C).
Roll out the bacon in each cup of a muffin mold.
Place the muffin mold in the oven for about 10 minutes.
After 10 minutes, take the muffin mold out of the oven.
Add one egg to each bacon cup.
Season with salt and pepper.
Add cheese of your preference to each cup.
Optionally, add additional ingredients like peppers or cherry tomatoes.
If desired, substitute bacon with ham.
Return the muffin mold to the oven for another 10 minutes at 400°F (200°C).
Equipment Needed
Spice Level:
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