Olive Schiacciate Calabresi Condite - Ricetta completa ed Originale Sfizi di Calabria

In a medium bowl, combine the mixed olives, minced garlic, rosemary, thyme, red pepper flakes, and black pepper.

In a separate small bowl, whisk together the olive oil, lemon zest, and lemon juice.

Pour the olive oil mixture over the olives and herbs, stirring to combine.

Cover the bowl with plastic wrap and let the olives marinate at room temperature for at least 30 minutes, or up to 2 hours for more flavor.

Preheat your oven to 350°F (175°C).

Transfer the marinated olives to an oven-safe dish.

Bake in the preheated oven for 10-15 minutes, until warmed through.

Remove from the oven and let cool slightly before serving.

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