🫐 How to Make OVERNIGHT OATS that Taste Like BLUEBERRY CHEESECAKE!

Greek yogurt

🥗Healthier: low-fat yogurt

💰Cheaper: regular yogurt

Low-fat yogurt reduces calories while maintaining creaminess.

cream cheese

🥗Healthier: neufchâtel cheese

💰Cheaper: mascarpone cheese

Neufchâtel cheese is lower in fat but similar in taste.

honey

🥗Healthier: maple syrup

💰Cheaper: agave nectar

Maple syrup provides sweetness with a unique flavor.

Add rolled oats, milk, vegan cream cheese, and a pinch of salt to the blender.

Blend the mixture for 30 seconds.

Let the mixture sit for 5 minutes to soften.

Blend for another 30 seconds.

Let it sit for another 5 minutes.

Blend one last time until smooth and creamy.

Layer some blueberries into the bottom of each container.

Add a layer of the blended oat mixture halfway up the container.

Add a second layer of blueberries on top of the oat mixture.

Top off with the remaining oat mixture.

Put the lids on the containers and refrigerate overnight.

Before serving, add granola on top to maintain its crunch.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens