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Perlowkaly çorba.суп с перловкой

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Türkmen aşhanasy Gulustan Oraztaganowa
Türkmen aşhanasy Gulustan Oraztaganowa
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Recipe Information

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Video-Specific Recipe

Perlowkaly Çorba

Cultural Context

Perlowkaly Çorba, a cherished dish from Turkmenistan, is a hearty rice soup often enjoyed in family gatherings. Traditionally made with simple ingredients, it reflects the resourcefulness of Turkmen cuisine, where every component is valued. This dish is not only comforting but also versatile, allowing for various additions like vegetables or different meats, making it a staple across many households in the region.

TurkmenTMmain
45 min
medium
6 servings
Servings4
1 cup rice
4 cups water
1 teaspoon salt
1 medium onion
1 medium carrot
1 medium potato
1 medium bell pepper
1 medium tomato
2 cloves garlic
1/2 teaspoon black pepper
1 teaspoon cumin
1/4 cup parsley
2 tablespoons butter
1 lb chicken
2 bay leaves

Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.

butter

🥗Healthier: olive oil

💰Cheaper: margarine

Olive oil reduces saturated fat while adding flavor.

chicken

🥗Healthier: tofu

💰Cheaper: chicken thighs

Tofu is a plant-based alternative, while chicken thighs are cheaper than breasts.

1

Rinse rice under cold water until the water runs clear.

2

In a large pot, melt butter over medium heat.

3

Add chopped onions and sauté until translucent, about 5 minutes.

4

Stir in diced carrots, potatoes, and bell peppers; cook for another 5 minutes.

5

Add minced garlic and cook until fragrant, about 1 minute.

6

Pour in water and bring to a boil.

7

Add rice, salt, black pepper, cumin, and bay leaves; stir well.

8

Reduce heat to low and cover, simmering for 20-25 minutes until rice is tender.

9

Stir in diced tomatoes and cook for an additional 5 minutes.

10

Remove bay leaves and adjust seasoning if necessary.

11

Garnish with chopped parsley before serving.

Cooking Techniques

sautéingboilingsimmering

Equipment Needed

large potcutting boardknifemeasuring cupsspoon

Spice Level:

🌶️🌶️🌶️

Allergens

milk

Also Known As

Turkmen Rice SoupPerlovka Soup

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