Chapati and Egg Roll | Perfect for Breakfast or Snack | Ugandan Rolex Recipe

chapati

🥗Healthier: whole wheat tortilla

💰Cheaper: pita bread

Whole wheat tortilla offers more fiber.

cheese

🥗Healthier: nutritional yeast

💰Cheaper: processed cheese

Nutritional yeast is lower in calories and dairy-free.

oil

🥗Healthier: olive oil

💰Cheaper: vegetable oil

Olive oil provides healthier fats.

cabbage

🥗Healthier: spinach

💰Cheaper: lettuce

Spinach is nutrient-dense and adds color.

Heat vegetable oil in a skillet over medium heat.

Whisk the eggs in a mixing bowl until combined.

Add finely chopped green and red bell peppers, yellow onion, and salt to the eggs.

Cook the egg mixture in the skillet until just set, about 3-4 minutes.

Remove the cooked egg mixture and set aside.

In the same skillet, warm the chapati for about 1 minute on each side.

Place the egg mixture on one half of the chapati.

Fold the chapati over the filling to create a roll.

Cook the rolled chapati in the skillet for 1-2 minutes until golden brown.

Slice the Rolex in half and serve immediately.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens