Trahana Soup WIth Halloumi Traditional Greek Cypriot Recipe | ggmix

trahana

🥗Healthier: quinoa

💰Cheaper: pasta

Quinoa is gluten-free and nutritious, while pasta is often more affordable.

halloumi

🥗Healthier: tofu

💰Cheaper: feta cheese

Tofu offers a lower-calorie option, while feta is often less expensive.

Add 400 grams of trahana and 1 liter of cold water to a large pot and leave it to soak for one hour.

After one hour, add another 1.5 liters of water and a stock cube to the pot and stir.

Cook for about 20 minutes while stirring to prevent sticking.

Once the trahana has separated and the wheat bits are soft, add 225 grams of halloumi and turn off the heat.

Taste and add salt to preference.

Optionally add black pepper for extra heat.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens