Extra Crispy Oven-Baked Onion Rings | How to Make Onion Rings at Home

flour

🥗Healthier: whole wheat flour

💰Cheaper: all-purpose flour

Whole wheat flour is more nutritious.

bread crumbs

🥗Healthier: panko crumbs

💰Cheaper: crushed crackers

Panko crumbs provide a lighter texture.

Preheat your oven to 400°F and line a baking sheet with parchment paper.

In one bowl, mix all the dry ingredients.

In another bowl, mix the wet ingredients.

Slice the onion into 3/4-inch wide rings and separate them.

Dip each onion ring into the wet mix, then into the dry mix. Coat it well, and tap off excess.

Place the coated rings on the baking tray.

Spray the rings with olive oil on both sides.

Bake for about 10 min, flip them over, and bake for an additional 5 min.

Serve these crispy onion rings with your favorite dipping sauces or as a burger topping.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens