East Timor: Balado Ai Manas (Fried Boiled Egg w/ Chili Sauce)! - #Timorese #foodadventure #shorts
Recipe Information
Balado Ai Manas
Cultural Context
Originating from Timor-Leste, Balado Ai Manas is a beloved chicken dish known for its vibrant flavors and spicy kick. Traditionally enjoyed during family gatherings and celebrations, it reflects the rich culinary heritage of the region. Today, it is cherished not only in Timor-Leste but also in various Southeast Asian communities, showcasing the region's love for bold and aromatic dishes.
boil 12 eggs for 6 minutes
peel the eggs under running cold water
fry the eggs for 3 minutes until golden
chop red onion, garlic, basil, ginger
juice and zest lemon
add sugar and Thai chilis to the mixture
pulse the ingredients together
Allergens
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