My Special Chilli Condiment Recipe | East Timor Inspired

fresh red chilies

🥗Healthier: jalapeños

💰Cheaper: dried chili flakes

Jalapeños provide a milder heat, while dried flakes are often more affordable.

vinegar

🥗Healthier: apple cider vinegar

💰Cheaper: white vinegar

Apple cider vinegar adds a fruity flavor, while white vinegar is typically less expensive.

salt

🥗Healthier: sea salt

💰Cheaper: table salt

Sea salt offers a different texture, while table salt is more cost-effective.

sugar

🥗Healthier: honey

💰Cheaper: brown sugar

Honey can enhance flavor with natural sweetness, while brown sugar is often cheaper.

Blend fresh red chilies and garlic in a food processor until smooth.

Add vinegar, salt, sugar, and lime juice to the mixture.

Blend again until all ingredients are well combined.

Transfer the mixture to a saucepan and add water to adjust the consistency.

Simmer the mixture over low heat for 10-15 minutes, stirring occasionally.

Allow the condiment to cool before transferring it to a clean jar.

Cooking Techniques

Spice Level: