Street Style Sweet Chutney Recipes for Chaats

jaggery

🥗Healthier: honey

💰Cheaper: brown sugar

Honey offers natural sweetness, while brown sugar is more affordable.

tamarind pulp

🥗Healthier: date paste

💰Cheaper: apple cider vinegar

Date paste provides similar sweetness, while vinegar is cost-effective.

Soak tamarind pulp in water for 30 minutes.

Extract the tamarind juice by straining the soaked pulp.

Combine tamarind juice and jaggery in a saucepan over medium heat.

Stir until jaggery dissolves completely, about 5 minutes.

Add cumin powder, red chili powder, and black salt to the mixture.

Simmer for 10-15 minutes until the chutney thickens slightly.

Remove from heat and let it cool.

Add ginger, garlic, and lemon juice to the chutney.

Mix well and adjust seasoning if necessary.

Garnish with chopped coriander leaves before serving.

Cooking Techniques

Spice Level: