Makhni Sauce Recipe "Master Gravy" by Head Chef | at Saffron Circle | Indian Restaurant in London

heavy cream

🥗Healthier: Greek yogurt

💰Cheaper: milk + cornstarch

Greek yogurt reduces calories while maintaining creaminess

cashews

🥗Healthier: almonds

💰Cheaper: sunflower seeds

Almonds provide a similar texture with fewer calories

butter

🥗Healthier: olive oil

💰Cheaper: margarine

Olive oil is healthier and adds a different flavor profile

tomatoes

🥗Healthier: canned tomatoes

💰Cheaper: fresh tomatoes

Canned tomatoes are often more affordable and convenient

Chop green chilies and mix with ginger and garlic in a grinder.

Add vegetable oil to the mixture.

Cook the mixture slowly for about 45 minutes until it starts to boil.

Add sugar to the mixture to taste.

Turn off the heat and blend the mixture until smooth.

Let it cook for an additional 10 minutes after blending.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens