MAKING THE BEST ASIAN CHICKEN SALAD EVER. RECIPE IN THE KITCH.

cooked chicken

🥗Healthier: grilled tofu

💰Cheaper: canned chicken

Grilled tofu is lower in calories and suitable for vegetarians.

sesame oil

🥗Healthier: olive oil

💰Cheaper: canola oil

Olive oil provides healthy fats and is more widely available.

peanut butter

🥗Healthier: almond butter

💰Cheaper: sunflower seed butter

Almond butter is a healthier nut option with similar taste.

honey

🥗Healthier: agave syrup

💰Cheaper: sugar

Agave syrup is lower on the glycemic index.

Open a bag of coleslaw from the grocery store.

If needed, use two bags of coleslaw for a larger salad.

Add some extra shredded carrots to the coleslaw mix.

Get a rotisserie chicken from the deli and shred the meat, removing bones as you go.

Shred the chicken directly into the bowl with the coleslaw and carrots.

Use a chopper tool to break down the chicken further if desired.

Chop up a few green onions and add them to the salad mixture.

Wash your hands after handling the chicken.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens