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[한입리뷰] 냉동 수수부꾸미 활용법ㅣ크림치즈 수수부꾸미 샌드 만들기! : How to make Cream Cheese Millet Pancake

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Recipe Information

Recipe Available
Video-Specific Recipe

Cream Cheese Millet Pancake

Cultural Context

Originating in the United States, pancakes are a beloved breakfast staple often enjoyed on weekends or special occasions. The addition of cream cheese adds a rich, tangy flavor that elevates the dish. Today, variations abound, with many incorporating different flours and toppings, making pancakes a versatile and globally enjoyed treat.

AmericanUSbreakfast
30 min
medium
4 servings
Servings4
8 oz cream cheese
1 cup mixed nuts
2 cups millet flour

Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.

1

크림치즈와 견과류를 준비한다.

2

팬에 기름을 살짝 두르고 약불에서 수수부꾸미를 부친다.

3

크림치즈를 잘게 다진다.

4

다진 크림치즈에 견과류를 섞는다.

5

견과류를 섞은 크림치즈를 수수부꾸미에 넣는다.

6

수수부꾸미를 접고 모양을 잡는다.

7

완성된 수수부꾸미 위에 키위를 살짝 뿌린다.

8

완성된 크림치즈 수수부꾸미를 맛본다.

Equipment Needed

Spice Level:

🌶️🌶️🌶️

Dietary

vegetarian

Allergens

milkeggswheat

Also Known As

Cream Cheese Millet Pancake

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