How to Make Perfect Homemade Pizza! Best Pizza Recipe You'll Ever Eat at Home!
Recipe Information
Homemade Pizza
Cultural Context
Pizza originated in Naples, Italy, and has become a global favorite. Traditionally made with simple ingredients, it reflects the Italian culinary philosophy of using fresh, high-quality components. Each region in Italy has its own variations, and it is often enjoyed as a communal dish, perfect for gatherings and celebrations.
mozzarella cheese
🥗Healthier: part-skim mozzarella
💰Cheaper: processed cheese
Part-skim mozzarella has fewer calories, while processed cheese is often cheaper.
pizza dough
🥗Healthier: whole wheat pizza dough
💰Cheaper: store-bought pizza dough
Whole wheat dough is more nutritious, while store-bought is budget-friendly.
Combine 1 cup all-purpose flour, 1 tsp yeast, 1 tsp sugar, and 1/4 tsp salt in a bowl.
Stir and add 1 tbsp olive oil.
Add 3 fl oz warm water and stir.
Knead the dough with your hands for 2-3 minutes until soft but not sticky.
Grease a bowl with oil and place the dough inside.
Let the dough rise in a warm place for 40-60 minutes.
Blanch 14 oz tomatoes in boiling water for 3 minutes.
Remove the skin from the tomatoes after they cool down.
Place the peeled tomatoes in a blender with 1 garlic clove and 4-5 basil leaves.
Add 1 tbsp oregano and blend everything together.
Add 2 tbsp olive oil, black pepper to taste, 1/4 tsp salt, 1 tsp sugar, and 1 tbsp tomato paste.
Stir and cook the sauce over medium heat for 10 minutes until it thickens.
Slice the pepperoni sausage and grate 7 oz mozzarella cheese.
Slice some onion into thin slices.
Roll out the dough thinly to a 12-inch diameter.
Make a small crust edge for the pizza and poke holes with a fork to prevent bubbling.
Spread a layer of sauce on the dough, being careful not to add too much.
Sprinkle half of the mozzarella cheese over the sauce.
Add a little sweet corn and slices of onion.
Top with the remaining mozzarella cheese and slices of pepperoni.
Bake in a preheated oven at 200 °C (400 °F) for 10 minutes.
Cooking Techniques
Equipment Needed
Spice Level:
🌶️🌶️🌶️Dietary
Allergens
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