Duri Diondion, Haitian black rice, mushrooms rice

black mushrooms

🥗Healthier: shiitake mushrooms

💰Cheaper: dried porcini mushrooms

Shiitake mushrooms offer a similar umami flavor at a lower cost.

coconut milk

🥗Healthier: light coconut milk

💰Cheaper: evaporated milk

Light coconut milk reduces calories while maintaining creaminess.

Cook basmati and jasmine rice according to package instructions.

Soak fresh dry mushrooms in warm water until rehydrated, then chop finely.

Heat avocado oil in a large pot over medium heat.

Add chopped green onions and fresh garlic; sauté until fragrant.

Stir in Haitian green Epis, sazon, complete seasoning, and cayenne peppers; cook for a few minutes.

Add the soaked mushrooms and shrimp; sauté until shrimp are cooked through.

Incorporate green peas and thyme; mix well.

Garnish with parsley before serving.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary