HONEY GARLIC PORK || HONEY STICKY PORK RECIPE

honey

🥗Healthier: agave syrup

💰Cheaper: brown sugar

Agave syrup is lower on the glycemic index, while brown sugar is more economical.

soy sauce

🥗Healthier: tamari

💰Cheaper: liquid aminos

Tamari is gluten-free, and liquid aminos are often cheaper.

pork tenderloin

🥗Healthier: chicken breast

💰Cheaper: pork shoulder

Chicken breast is leaner, while pork shoulder is more affordable.

sesame oil

🥗Healthier: olive oil

💰Cheaper: canola oil

Olive oil provides a healthier fat option, while canola is cost-effective.

Cut the pork loin into serving pieces or cubes.

In a bowl, mix rice wine, oyster sauce, white pepper powder, baking powder, and cornstarch to create a marinade.

Marinate the pork pieces in the mixture.

Heat oil for deep frying in a large pot or deep fryer.

Deep fry the marinated pork until golden brown and cooked through.

In a separate pan, heat 1 tbsp of oil and sauté the chopped garlic and julienned ginger until fragrant.

Add light soy sauce, honey, dark soy sauce, and water to the pan, stirring to combine.

Bring the sauce to a simmer, then add the fried pork to the sauce, coating it evenly.

Serve topped with toasted sesame seeds and chopped spring onion.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens