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World's Best Honey Garlic Pork Chops - Recipe

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Recipe Information

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Video-Specific Recipe

Honey Garlic Pork Chops

Cultural Context

Honey Garlic Pork Chops blend sweet and savory flavors, popular in American home cooking. The dish is a favorite for family dinners, showcasing simple ingredients that create a comforting meal. Variations exist globally, with similar recipes found in Asian cuisines, emphasizing the universal appeal of honey and garlic as flavor enhancers.

AmericanUSmain
45 min
medium
4 servings
Servings4
1/2 cup ketchup
2 2/3 tablespoons honey
2 tablespoons low-sodium soy sauce
2 cloves garlic, crushed
6 (4 ounce) (1-inch thick) pork chops

honey

🥗Healthier: maple syrup

💰Cheaper: agave syrup

Maple syrup provides a similar sweetness with fewer calories.

pork chops

🥗Healthier: chicken breasts

💰Cheaper: pork loin

Chicken breasts are lower in fat, while pork loin can be more economical.

soy sauce

🥗Healthier: tamari

💰Cheaper: liquid aminos

Tamari is gluten-free, while liquid aminos offers a similar flavor at a lower cost.

olive oil

🥗Healthier: avocado oil

💰Cheaper: canola oil

Canola oil is often less expensive and has a neutral flavor.

1

Preheat grill for medium heat and lightly oil the grate.

2

Whisk ketchup, honey, soy sauce, and garlic together in a bowl to make a glaze.

3

Sear the pork chops on both sides on the preheated grill.

4

Lightly brush glaze onto each side of the chops as they cook; grill until no longer pink in the center, about 7 to 9 minutes per side.

5

An instant-read thermometer inserted into the center should read 145 degrees F (63 degrees C).

Cooking Techniques

sautéingsearingmixing

Equipment Needed

grill

Spice Level:

🌶️🌶️🌶️

Allergens

soy

Also Known As

Honey Garlic ChopsSweet Garlic Pork Chops

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