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Julie Merry Creamy Makes Parmesan Spinach

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Recipe Information

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Video-Specific Recipe

Creamy Parmesan Spinach

Cultural Context

Creamy Parmesan Spinach is a beloved side dish in American cuisine, often served alongside holiday meals and family gatherings. The dish highlights the rich flavors of spinach combined with creamy cheese, making it a comforting addition to any plate. While traditionally made with heavy cream and cheese, modern adaptations often explore lighter alternatives without sacrificing flavor.

AmericanUSside
30 min
medium
6 servings
Servings4
2 teaspoons butter
1/2 cup heavy cream
1/2 cup parmesan cheese
2 cloves garlic
12 oz fresh spinach
red pepper flakes
salt
breadcrumbs

heavy cream

🥗Healthier: Greek yogurt

💰Cheaper: milk + cornstarch

Greek yogurt reduces calories while maintaining creaminess

parmesan cheese

🥗Healthier: nutritional yeast

💰Cheaper: pecorino cheese

Nutritional yeast is dairy-free and adds a cheesy flavor.

cream cheese

🥗Healthier: cottage cheese

💰Cheaper: ricotta cheese

Cottage cheese provides a similar creaminess with lower fat.

1

Melt 2 teaspoons of butter in a large skillet.

2

Measure and pour in 1/2 cup of heavy cream.

3

Grate 1/2 cup of parmesan cheese.

4

Chop 2 cloves of garlic.

5

Add the garlic to the melted butter and cream mixture.

6

Gradually add the grated parmesan cheese to the mixture, stirring until melted.

7

Add 12 oz of fresh spinach to the skillet and stir until warmed through.

8

Sprinkle red pepper flakes to taste.

9

Top with breadcrumbs for texture before serving.

Cooking Techniques

sautéing

Equipment Needed

large skilletmeasuring cupsgraterknifecutting boardfood processor

Spice Level:

🌶️🌶️🌶️

Allergens

milkeggs

Also Known As

Creamed SpinachSpinach with Parmesan

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