Winter Special 😍 4 EGG RECIPES by (YES I CAN COOK)

flour

🥗Healthier: whole wheat flour

💰Cheaper: all-purpose flour

Whole wheat flour adds more nutrients.

olive oil

🥗Healthier: avocado oil

💰Cheaper: vegetable oil

Avocado oil is healthier, while vegetable oil is more budget-friendly.

In a mixing bowl, combine the flour, yeast, and salt.

Add sugar and warm water to the dry ingredients, then mix.

Pour in the olive oil and mix until combined.

Knead the dough on a floured surface until smooth and elastic.

Place the dough in a greased bowl, cover, and let it rise until doubled in size.

Once risen, spread the dough onto a baking sheet and dimple the surface with your fingers.

Drizzle with olive oil and sprinkle with herbs of your choice.

Let it rise again briefly before baking.

Preheat the oven to 425°F (220°C) and bake for about 20-25 minutes until golden brown.

Cool slightly before slicing and serving.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens