Le Gâteau magique au chocolat 🍫

butter

🥗Healthier: coconut oil

💰Cheaper: margarine

Coconut oil adds a subtle flavor and reduces saturated fat.

milk

🥗Healthier: almond milk

💰Cheaper: soy milk

Almond milk is lower in calories and lactose-free.

sugar

🥗Healthier: honey

💰Cheaper: brown sugar

Honey provides natural sweetness with additional flavor.

all-purpose flour

🥗Healthier: whole wheat flour

💰Cheaper: cake flour

Whole wheat flour increases fiber content.

Preheat the oven to 160°C (320°F).

In a bowl, whisk together the eggs and sugar until well combined.

Add the melted butter and mix until incorporated.

Gradually add the milk while stirring continuously.

Sift in the flour, cocoa powder, and salt, then mix until smooth.

Pour the batter into a greased mold (20/22cm in diameter).

Bake for approximately 40-50 minutes, until set and a skewer comes out clean.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens