Gâteau magique au chocolat

butter

🥗Healthier: coconut oil

💰Cheaper: margarine

Coconut oil adds a subtle flavor and reduces saturated fat.

milk

🥗Healthier: almond milk

💰Cheaper: soy milk

Almond milk is lower in calories and lactose-free.

sugar

🥗Healthier: honey

💰Cheaper: brown sugar

Honey provides natural sweetness with additional flavor.

all-purpose flour

🥗Healthier: whole wheat flour

💰Cheaper: cake flour

Whole wheat flour increases fiber content.

Preheat the oven to 150°C.

Melt the chocolate and butter together.

In a bowl, mix the eggs and sugar until well combined.

Add the melted chocolate and butter mixture to the egg mixture.

Stir in the flour until smooth.

Gradually add the milk, mixing until the batter is liquid.

Pour the batter into a baking dish.

Bake for 50 minutes.

Cooking Techniques

Spice Level:

Allergens