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CAKE MOELLEUX AUX FRUITS RECETTE RAPIDE ET FACILE POUR LE GOÛTER 😍

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🌍Authentic French recipe from a France-based creator — ingredients and steps translated below
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Video-Specific Recipe

Gâteau aux Fruits

Cultural Context

Gâteau aux Fruits is a traditional French dessert often enjoyed during festive occasions and celebrations. This cake, rich with dried fruits and nuts, symbolizes abundance and is a staple in many households. It reflects the French culinary tradition of using seasonal ingredients and showcases the art of baking. Today, variations of this cake can be found worldwide, with different fruits and flavors incorporated to suit local tastes.

FrenchFRdessert
75 min
medium
6 servings
Servings4
1 pot de yaourt
1 pot de sucre
1 pot d'huile de tournesol
3 oeufs
1 sachet de sucre vanillé
1 sachet de levure chimique (11g)
Fruits
Amandes effilées

butter

🥗Healthier: coconut oil

💰Cheaper: margarine

Coconut oil is a healthier fat alternative.

mixed dried fruits

🥗Healthier: fresh fruits

💰Cheaper: canned fruits

Fresh fruits add more flavor and nutrients.

almonds

🥗Healthier: walnuts

💰Cheaper: sunflower seeds

Walnuts provide similar texture and flavor.

powdered sugar

🥗Healthier: coconut sugar

💰Cheaper: granulated sugar

Coconut sugar is less processed.

1

Preheat the oven.

2

In a mixing bowl, combine the yogurt, sugar, and sunflower oil.

3

Add the eggs one by one, mixing well after each addition.

4

Incorporate the vanilla sugar and baking powder into the mixture.

5

Fold in the fruits and sliced almonds.

6

Pour the batter into a baking dish.

7

Bake until golden brown and a toothpick comes out clean.

Cooking Techniques

creamingfoldingbaking

Equipment Needed

Plat fourPoche à douilleDouillesMoulesBlender MoulinexMini robo KitchenaidFouet Duronic

Spice Level:

🌶️🌶️🌶️

Allergens

milkeggstree-nutsgluten

Also Known As

Fruit CakeGâteau de Fruits
Local Name: Gâteau aux Fruits

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