AGUACHILES ESTILO GUERRERO

fresh shrimp

🥗Healthier: tofu

💰Cheaper: canned tuna

Tofu offers a plant-based option, while canned tuna is more affordable.

lime juice

🥗Healthier: lemon juice

💰Cheaper: vinegar

Lemon juice provides a similar acidity, while vinegar is often less expensive.

cilantro

🥗Healthier: parsley

💰Cheaper: green onions

Parsley offers a fresh herb alternative, while green onions are usually cheaper.

serrano peppers

🥗Healthier: jalapeño peppers

💰Cheaper: bell peppers

Jalapeños provide heat with fewer calories, while bell peppers are milder and more affordable.

Prepare the shrimp by deveining and peeling them.

Marinate the shrimp in lime juice for about 10-15 minutes until they turn opaque.

Chop the cilantro and serrano peppers finely.

Slice the cucumber, red onion, and avocado into thin pieces.

In a large bowl, combine the marinated shrimp, cilantro, serrano peppers, cucumber, red onion, and avocado.

Season with salt and black pepper to taste.

Drizzle with olive oil and mix gently to combine all ingredients.

Let the mixture sit for a few minutes to allow the flavors to meld.

Serve chilled with tortilla chips on the side.

Garnish with radish slices if desired.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens