Tim Hortons Honey Timbits Recipe |Super Fluffy Honey Choco Timbits | How To Make Tim Hortons Timbits
Recipe Information
Honey Timbits
Cultural Context
Honey Timbits are a beloved treat in Canada, originating from the popular coffee and donut chain Tim Hortons. These sweet, bite-sized donut holes are often enjoyed as a snack or dessert, embodying the Canadian spirit of comfort food. While traditionally made with honey, variations abound, and they are now enjoyed in many flavors and styles across the country and beyond.
butter
🥗Healthier: coconut oil
💰Cheaper: margarine
Coconut oil adds a subtle flavor while reducing saturated fat.
honey
🥗Healthier: maple syrup
💰Cheaper: corn syrup
Maple syrup offers a unique flavor and is often more accessible.
In a bowl, combine 2.5 cups of all-purpose flour, 1 tablespoon of yeast, and a pinch of salt.
Add 1 tablespoon of sugar and warm water to activate the yeast, then let it rise.
Once risen, add 1 egg and 1/4 cup of warm milk to the mixture.
Mix well and add about 2 tablespoons of cooking oil.
Cover the dough and let it rise in a warm place for at least 1 hour.
After the dough has risen, mix it again.
Transfer the dough into a piping bag.
Heat cooking oil in a frying pan.
Cut the dough using a knife and drop pieces into the hot oil.
Fry on medium to low heat until golden brown, turning occasionally.
Once fried, remove and coat with honey and melted semi-sweet chocolate.
Cooking Techniques
Equipment Needed
Spice Level:
🌶️🌶️🌶️Allergens
Also Known As
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