How to make a Turkey Burgers / Easy turkey burgers recipe

ground turkey

🥗Healthier: ground chicken

💰Cheaper: ground beef

Ground chicken is leaner, while ground beef is often cheaper.

cheddar cheese

🥗Healthier: reduced-fat cheese

💰Cheaper: American cheese

Reduced-fat cheese lowers calories, while American cheese is often less expensive.

salsa

🥗Healthier: fresh pico de gallo

💰Cheaper: canned salsa

Fresh pico is healthier and more flavorful, while canned salsa is budget-friendly.

burger buns

🥗Healthier: whole wheat buns

💰Cheaper: white bread

Whole wheat buns add fiber, while white bread is often cheaper.

In a medium bowl add in Ground turkey, garlic grated, finely chopped onion, finely chopped green pepper, parmesan cheese, milk, Dijon mustard, Worcestershire sauce, salt, and ground black pepper. Mix until well combined.

Slightly oil clean hands with cooking oil, then divide into 4 and shape into equal patties, place on a 4x4-inch wax paper.

Cook patties in a skillet or barbeque grill on medium-high heat for about 4 to 5 minutes on each side until internal temperature reaches 165 to 170°F.

Top with grated or sliced mozzarella cheese (optional).

Cooking Techniques

Equipment Needed

Spice Level:

Allergens