Watermelon Salad, Wonderful summer mix combining a variety of flavors to result in a delicious salad
Recipe Information
Watermelon Salad
Cultural Context
Originating from Egypt, watermelon salad is a refreshing dish often enjoyed during hot summer months. This salad combines sweet and savory elements, celebrating the vibrant flavors of the Mediterranean. Today, it has gained popularity worldwide, with variations incorporating different herbs and dressings.
Thinly slice 1/2 red onion.
Combine the sliced red onion and 2 tbsp lime juice in a bowl.
Let the mixture sit for 10 to 15 minutes until slightly softened.
Add 3 cups of watermelon chunks to the bowl.
Add 1 cup of chopped cucumbers to the bowl.
Add 1/2 cup of mint leaves to the bowl.
Add 40 grams of feta cheese to the bowl.
Add the reserved lime juice from the red onion mixture.
Add 2 tbsp olive oil to the bowl.
Season with salt and pepper to taste.
Toss everything together and enjoy!
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